Galettes

Contains: Eggs, Gluten, Milk.

May contain traces of: N/A

Allergen advice: Although some products may not contain certain allergens please be advised that cross contamination may occur. All products are made in a production kitchen that handles peanuts, nuts, cereals containing gluten, wheat, milk, mustard, eggs, soya, sesame, fish based gelatine and sulphur dioxide.

WHEAT Flour T45 (Wheat* flour, calcium carbonate, dried ferrous sulfate, thiamine hydrochloride, nicotinamide), Sugar, Butter (MILK), EGG Whole (Whole egg, acid (E330), preservative (E202)), Baking powder (disodium diphosphate (E450i), sodium bicarbonate (E500 ii), WHEAT flour), Sea Salt, Lemon zest.