Our brioche nature topped with sugar nibs.
Brioche au Sucre
Contains: Eggs, Gluten, Milk.
May contain traces of: N/A
Allergen advice: Although some products may not contain certain allergens please be advised that cross contamination may occur. All products are made in a production kitchen that handles peanuts, nuts, cereals containing gluten, wheat, milk, mustard, eggs, soya, sesame, fish based gelatine and sulphur dioxide.
WHEAT Flour T45 (Wheat* flour, calcium carbonate, dried ferrous sulfate, thiamine hydrochloride, nicotinamide), EGG Whole, Milk, Butter (MILK), Sugar pearls, Sugar, Honey, Yeast (Saccharomyces Cerevisiae), EGG Yolk (Egg yolk from chicken eggs, acid(E330), preservative (E202), water.), Salt (Anti-Caking Agent E535), Water, WHEAT Flour T65 (Wheat flour, calcium carbonate, dried ferrous sulphate, thiamine hydrochloride, nicotinamide), Cooking Cream (light MILK cream, modified starch, emulsifier: E471, stabiliser: E440, E460 and E466), Wholemeal Flour (WHEAT flour, WHEAT bran, WHEAT gluten).
